Is rajma good for PCOS?

Yes

Yes — rajma is a good choice with PCOS. Very low GI, high fibre, high satiety. Already a swap target; eat with less rice.

Verdict for PCOS

Yes

Yes — rajma is a good choice with PCOS. Very low GI, high fibre, high satiety. Already a swap target; eat with less rice.

The numbers

Glycemic index
≈ 29 (Low)
Serving
1 katori (150 ml)
Glycemic load
3 (Low)

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Rajma: glycemic index and serving

Glycemic index, serving and glycemic load for Rajma
Glycemic index≈ 29 (Low)
Typical serving1 katori (150 ml)
Glycemic load3 per serving (Low)

Dal and PCOS

Dals and legumes are the most underrated tool in a PCOS diet — high protein, high fibre, low glycemic load, and already on every Indian table.

Can I eat rajma every day with PCOS?

Yes, at a normal serving (1 katori (150 ml)) and as part of a varied diet. Already a swap target; eat with less rice.

What is the glycemic index of rajma?

Rajma has a glycemic index of approximately 29, which puts it in the low range. At a typical serving of 1 katori (150 ml), the glycemic load works out to about 3 — low. Glycemic load is the more useful number, because it accounts for how much you actually eat.

What should I eat rajma with if I have PCOS?

Already a swap target; eat with less rice. Rajma is already a protein source, so the thing to watch is what it is served with — the rice, roti or bread beside it is usually where the glucose load comes from.

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Medical disclaimer

This is general dietary information, not medical advice. PCOS presents differently in different women, and if you are on metformin, inositol, hormonal contraceptives or fertility treatment, discuss dietary changes with your doctor or dietitian. If you are pregnant or trying to conceive, some foods discussed on this site — therapeutic doses of fenugreek and bitter gourd, and raw sprouts — carry specific cautions in pregnancy; check with your doctor before adding them.

Plate.Fit provides diet recommendations and is not a substitute for professional medical advice, diagnosis, or treatment. Always consult a qualified medical practitioner before starting a new diet, especially if you are pregnant, nursing, taking medication, or have a chronic health condition.